Somali Xawaash Chicken Stew Recipe

Somali Xawaash Chicken Stew Recipe

Let's infuse some Somali Xawaash magic into this Chicken Stew! 😋

Big Bang Spices Somali Xawaash Chicken Stew Recipe:

- 1.5 kg (about 3.3 lbs) chicken pieces, preferably skin-on for more flavor 🍗
- 2 tablespoons Big Bang Spices Somali Xawaash seasoning 🌶️
- 1 large onion, finely chopped 🧅
- 3 cloves garlic, minced 🧄
- 2 tomatoes, diced 🍅
- 1 cup carrots, sliced 🥕
- 1 cup potatoes, diced 🥔
- 1/2 cup green bell pepper, chopped 🫑
- 1/2 cup cooking oil 🌿
- Salt and pepper to taste 🧂
- Fresh cilantro or parsley for garnish 🌿

1. **Marinate the Chicken:**
- In a bowl, joyfully coat the chicken pieces with the aromatic Big Bang Spices Somali Xawaash seasoning. Let it dance in flavor for at least 30 minutes.

2. **Sauté Onion and Garlic:**
- In a large pot, let the cooking oil sizzle with excitement over medium heat. Add the chopped onions and sauté until they become translucent. Toss in minced garlic, let the fragrance fill the air for a delightful minute.

3. **Brown the Chicken:**
- Add the marinated chicken to the pot. Let it groove and brown on all sides, creating a flavor symphony.

4. **Add Vegetables:**
- Join the diced tomatoes, sliced carrots, diced potatoes, and the chopped green bell pepper to the party. Cook until the vegetables start to dance with tenderness.

5. **Season and Simmer:**
- Sprinkle more of the lively Big Bang Spices Somali Xawaash seasoning over the mix. Season with salt and pepper to taste. Stir well, ensuring every ingredient is coated in the lively spices.

6. **Cooking Time:**
- Pour water generously to cover the ingredients. Bring the stew to a lively boil, then set the heat to low, cover the pot, and let it simmer until the chicken is the star of tenderness and the veggies harmonize perfectly.

7. **Garnish and Serve:**
- Before the grand finale, garnish with fresh cilantro or parsley. Taste and adjust seasoning if the taste buds demand more rhythm.

8. **Serve Warm:**
- This flavorful Big Bang Spices Somali Xawaash Chicken Stew is best enjoyed with rice, couscous, or bread. Serve it warmly and let your taste buds embark on a flavorful journey.

Enjoy this Xawaash-infused delight! 🌟

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