Mexican Cheesy Birria Tacos

Ingredients:

For the Birria:

• 2-3 lbs beef chuck roast
• 1 onion, chopped
• 4-5 cloves garlic, minced
• 1 packet Big Bang Spices Taco Seasoning
• 4 cups beef broth

For the Tacos:

• Corn tortillas
• Shredded birria meat
• Fresh cilantro, chopped
• Diced onions
• Lime wedges
• Shredded cheese (Oaxaca or Monterey Jack)

Instructions:

1. Prepare Birria:

   • Combine beef, onion, garlic, and taco seasoning in a pot.
   • Add beef broth, cook 6-8 hours until tender.
   • Shred meat in the flavorful broth.

2. Assemble Tacos:

   • Heat tortillas, add birria meat.
   • Top with cheese, cilantro, onions.
   • Serve with lime wedges.

3. Optional Quesadilla Topping:

   • Make cheesy quesadilla toppings with birria meat.

4. Enjoy:

   • Serve tacos with optional quesadilla topping.